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Carrots, onions and fruit like it cool. In fact, they like it slightly above freezing point. At this temperature, the produce not only stays fresh for a long time, but it is also optimally marketable and well preserved until the arrival of the new harvest.
The proper cooling is ensured by Gaugele’s professional cooling system. We are familiar with the individual requirements of the various fruit and vegetable types and are happy to give you competent advice.
